Recipe: Perfect Healthy cake – is it possible?

Healthy cake – is it possible?. In a word, no, healthy cakes aren't possible, because so many of the common ingredients are high in fat and sugar. But if you don't want to always make Butter is the most common fat used in cake making, but it is much higher in saturated fat than, say, olive oil. Olive oil cakes have a lovely light.

I like to put honey on my plate. In the word, never, healthy cakes are impossible, because every cakes ingredient is high in fat and sugar. Butter is the most common fat used in cake making, but it is much higher in saturated fat than, we can place Olive oil have a lovely light texture One of my favorite cake is lemon olive oil cake. You can cook Healthy cake – is it possible? using 17 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Healthy cake – is it possible?

1. Prepare of For the cake:.
2. You need 2 1/2 cups of all-purpose flour (we use gluten free mix flour from Shipton Mill).
3. Prepare 3 teaspoons of baking powder.
4. Prepare 1 1/2 teaspoon of baking soda.
5. You need 1/2 teaspoon of cinnamon.
6. You need 1/4 teaspoon of salt.
7. It's 1 1/3 cup of grated carrots.
8. Prepare 1 cup of grated curgette.
9. It's 1 cup of finely grated beets.
10. You need 1/2 cup of raisins.
11. Prepare 1 1/3 cup of pure maple syrup or you can use 100g unrafined sugar and 1/2 cup maple syrup.
12. It's 2/3 cup of sunflower or other mild-tasting oil.
13. You need 4 of eggs.
14. It's of For the frosting:.
15. You need of ripe avocados flesh of 2, chopped.
16. Prepare 200 g of good quality cocoa powder.
17. You need 1-2 tablespoons of liquid honey or pure maple syrup.

These choices can be used to make healthy cakes. Healthy cakes - is it possible? I believe this cake gets its name from its snow white like color. It is basically made with egg whites, flour, sugar, and no butter.

Healthy cake – is it possible? instructions

1. Arrange oven racks to divide oven into thirds. Preheat oven to 180C. Grease two 22cm cake pans, dust with a spoonful of flour and tap out. Line each with a round of parchment paper..
2. Sift together flour, baking powder, baking soda, cinnamon and salt into a bowl. In another bowl, stir together carrots, curgettes, beets and raisins..
3. In a large mixing bowl, beat maple syrup and oil together until emulsified. Add eggs one at a time, beating until batter is smooth. Add flour mixture in three or four batches, mixing gently until mixture is even. Gently mix in the vegetable mixture. Divide between baking pans..
4. Place one baking pan in center of each of the racks. Bake 25-35 minutes, until a skewer or paring knife inserted into centers comes out clear and cakes are pulling away from the sides of pans. Cool on a rack about 5 minutes, then gently remove from pans. Cool to room temperature before frosting..
5. To make frosting: Place avocado and cocoa powder in a food processor and blend together until smooth. Keep blending until the mousse is very smooth and creamy. Taste, and if you would like it a little sweeter, you can add a bit of honey or maple syrup..
6. You can divide your cake in two and spread some avocado chocolate muss between layers..

It is made in a tube pan and cooled upside down to avoid any collapsing of cake. Healthy Birthday Cake (Fruit-Sweetened!) This post may contain affiliate links. This healthy cake recipe is naturally gluten-free and fruit-sweetened, making it perfect for a child's first birthday party, or any Also, is it possible to bake this in one cake pan not two and would the baking time change? When health is a top concern — whether it is because you're dieting or simply living a healthy lifestyle — desserts can seem off-limits. But they don't have to be!