Recipe: Delicious Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker

Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker.

You can cook Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker

1. Prepare 200 grams of Cake flour.
2. It's 2 tsp of Baking powder.
3. It's 1 of Honey (as needed).
4. You need of to 2 Eggs.
5. You need 1 dash of Salt.
6. Prepare 1/2 of to 1 Carrot (pressed in a juicer; 30-100 ml).
7. You need 1 of the carrot juice, honey, and water should equal to 230 ml.

Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker step by step

1. Wash and peel the carrots, then juice in a juicer to make carrot juice..
2. Add the carrot juice, egg, water, and honey to a blender and mix well..
3. Mix salt into the pancake mix..
4. Put the mixture from Step 2 in a rice cooker pot, then top with the dry ingredients from Step 3. Fold the batter in until no longer floury..
5. Put the pot into the rice cooker and start it. If it's not done after one round of cooking, cook it again. Once cooked through, it's done!.