Recipe: Appetizing Vegan Lavender Cake

Vegan Lavender Cake. This lavender cake tastes as beautiful as it looks. The result was this lovely cake, which smells just as good as it tastes. The aromatic and light flavor of the lavender is brightened up with a lemon.

Special Diet Notes: Vegan Lavender Almond Cake. By ingredients, this recipe is dairy-free / non-dairy, egg-free, peanut-free, soy-free, vegan, and vegetarian. Blackberry and lavender flavors come together in this superbly moist and tender blackberry Cake - Tessa uses the reverse creaming method and it yields the softest, most springy cake crumb. You can have Vegan Lavender Cake using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Vegan Lavender Cake

1. Prepare 192 grams of baking flour.
2. It's 128 grams of caster sugar.
3. It's 1 1/2 teaspoons of bicarbonate of soda.
4. Prepare 3 of lavender buds finely chopped.
5. It's of Few extra lavender buds for decoration.
6. You need 250 ml of water.
7. It's 78 ml of vegetable oil.
8. It's 2 tablespoons of white wine vinegar.
9. You need 1 teaspoon of vanilla extract.

Using this vegan cake recipe as inspiration I swapped roses for lavender and omitted her raspberry flavouring. I also made a cheat's icing of icing sugar and water rather than Not Quite Nigella's. The Best Lavender Cake Recipes on Yummly Lavender Mint Simple Syrup, Honey Lavender Lemon and Lavender Cake [Vegan]One Green Planet. coconut oil, food coloring, salt, icing sugar.

Vegan Lavender Cake step by step

1. Preheat oven to 180c and grease and line a 15cm round, deep cake tin with non-stick paper..
2. In a large bowl use a fork to whisk together the flour, sugar, bicarb and lavender buds then make a well in the middle..
3. Use a large jug to measure the water, vegetable oil, vinegar and vanilla then slowly stir into the dry ingredients. Mix with a spoon until it comes together - don’t over-beat..
4. Pour into the tin and bake for 65-70 mins or until a skewer comes out clean..
5. Set aside for 10 mins before moving to a wire rack to cool completely..
6. To ice, sift 128 grams of icing sugar into a large bowl then pour in enough hot water until it makes a thick paste. Pour over the top of the cake and encourage it to drip over the sides with a flat knife. Decorate with lavender..

This episode gets wild as our Ariana Grande superfan, Erica, teaches Mike everything about the God Is A Woman singer. This Lemon Blackberry Cake with lavender French buttercream is the perfect cake for summer! Every bite of this lavender cake is filled with incredible flavor. You'll love the not-too-sweet cake and cream. This chocolate lavender cake that we make is vegan and an absolute favorite.