Recipe: Perfect Vegan chocolate cake

Vegan chocolate cake. This really is the best chocolate cake ever, vegan or otherwise. It's super moist, rich and full of chocolate. Rich and decadent vegan chocolate cake that is also so simple and easy to make!

Not only is it super easy to make, but I'm actually convinced it is flop proof! Nutella Chocolate Cake: Frost with chocolate hazelnut butter or my Healthy Nutella between layers. German Chocolate Cake: Add a caramel frosting mixed with pecans and toasted coconut. You can cook Vegan chocolate cake using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Vegan chocolate cake

1. You need 1 1/2 cups of flour.
2. You need 1/4 cup of cocoa powder.
3. You need 1 cup of sugar.
4. Prepare 1 tsp of baking soda.
5. You need 1/3 cup of olive oil.
6. Prepare 1 tsp of vanilla extract.
7. It's 1 tsp of white vinegar.
8. Prepare 1 cup of water.
9. Prepare of For the glaze:.
10. It's 2 cups of icing sugar.
11. You need 5 tbsp of coconut oil.
12. Prepare 1/4 cup of cocoa powder.
13. It's 1/4 cup of vegan milk.

Mounds Bar Cake: Frost each layer with coconut cream, and top with more shredded coconut. Black Forest Vegan Chocolate Cake: Frost with whipped coconut cream or cashew cream and. Sift flour, cocoa, baking soda, salt, and granulated sugar into a large bowl. Easy Vegan Chocolate Cake Easy Vegan Chocolate Cake.

Vegan chocolate cake instructions

1. In a bowl add flour, sugar, salt and cocoa powder. Mix well and keep it aside..
2. In a large mixing bowl, add oil, vanilla extract, vinegar and water. Beat it well. Then gently fold in the flour mixture..
3. Pour the batter in a 9 x 5 inch greased tin and bake it for 35 minutes in a preheated oven at 180°..
4. Once the cake is baked, cool it on a wire rack..
5. For the glaze, in a pan, heat the coconut oil and add cocoa powder and milk to it and whisk well, till it thickens. Remove from heat and mix in the icing sugar..
6. Pour the glaze over the cake, let it set, then serve..

Cool in the pans for a few minutes, then turn out onto a wire rack for the cake to cool completely. Follow directions for the cake recipe, but then divide the batter evenly among the cupcake wells. The best vegan chocolate cake topped with the richest silkiest vegan chocolate buttercream frosting. I can't get enough of vegan chocolate cake. And I got all arrogant with this one and called it 'the best vegan chocolate cake' you know, as you do.